Spot-On: The Summer
Triptych's Centerpiece
Summers are marked, in my mind, by a triptych of grills. The first panel is centered on Memorial Day, the official opening of grilling season. This panel offers scenes of earlier efforts, when a planned late-April meal of grilled rack of lamb might turn into a cold, blustery, and miserable afternoon on the patio before admitting defeat and retreating to finish the lamb in the oven. But it also includes such treats as salads made with the spring's first lettuce, grilled asparagus, and strawberries.
You can read the complete article at Spot-On.
You can read the complete article at Spot-On.







2 Comments:
I'm glad I found your blog Kevin (thru FoodBuzz). One of the many elements of summer I enjoy is grilling. We grill just about anything we can. I'll be back to visit!
Katherine,
I'm glad you found me too.{g}
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